Mantra Club Croc in Queensland’s Airlie Beach has revealed a AU$8 million refurbishment of all 160 guestrooms.
Owned by Well Smart Group, the revamped resort presents stylish boutique-style accommodation with coastal-inspired decor.
“The transformation of all 160 guestrooms, coupled with the upcoming upgrades to other areas of the resort, solidifies Mantra Club Croc as a premier holiday destination, seamlessly blending historical charm with modern coastal flair,” said Accor Pacific Chief Operating Officer PME, Adrian Williams.
“It has raised the bar on hotel accommodation, and elevated the guest experience, in the holiday hotspot of Airlie Beach.
“Accor and Well Smart Group have a long and successful relationship, and we are thrilled for the opportunity to partner with them again on this landmark refurbishment. Their incredible vision is evident in every detail of this project.”
Housed in a traditional Queenslander-style building situated close to the beachfront and Coral Sea Marina, Mantra Club Croc boasts a large lagoon pool with adjoining spa and lush tropical gardens, gym, extensive complimentary parking, and a conference centre.
Notable features of the new-look guestrooms include local photographers’ artworks, pendant lighting, coastal-style wall panelling, a freestanding minibar and custom bedheads.
“Our commitment to continuous improvement underscores our dedication to providing a world-class tourism offering,” said Well Smart Group Director, Jack Jia.
“The resort has been tailored to savvy leisure and business travellers who value immersive spaces, modern dining, and leading-edge design – it offers a seamless and intuitive experience, while providing access to the Whitsundays’ famed blue waters, white sands and rugged green-clad islands.”
The hotel also now offers a reimagined room service offering, a new poolside cocktail service, and a full resort high speed Wi-Fi upgrade.
In addition to the room upgrades, the refurbishment of Mantra Club Croc will also extend to the resort’s reception area and poolside restaurant and bar later in the year.